the champagne market
1.1 Definition and scope of study
Champagne is a product made from grapes grown in the Champagne region of France, the bunches used are very specific such as Pinot Noir, Pinot Meunier and Chardonnay. These grapes are fermented to obtain a wine that contains about 9% alcohol by volume. Champagne belongs to the sparkling wine category and is strictly regulated by the Champagne de France Committee
Various countries can produce sparkling wines similar to champagne, but none can be sold or labelled as champagne. All champagne is a sparkling wine, but not all sparkling wine is a champagne, grapes grown according to the rules of the appellation are only allowed to make champagne.
France is historically the world's largest consumer of Champagne; however, for the first time in 2018, exports of Champagne exceeded shipments to France
To keep reading, buy the full research
What is in this market study?
- What are the figures on the size and growth of the market?
- What is driving the growth of the market and its evolution?
- What are the latest trends in this market?
- What is the positioning of companies in the value chain?
- How do companies in the market differ from each other?
- Access company mapping and profiles.
- Data from several dozen databases
This market study is available online and in pdf format (38 p.)
- Download an example
- Consult our offers Consulting, Subscription, Press & Education.
Availability within 1 business day
Analysts & Methods
Customer Reviews (1)
Average over the last 3 months