The sushi market - France

INFORMATION ON THE STUDY

Prix: 89€ HT
Last update: 01/07/2020
Language: EN
Category: Catering
Any questions?
(+33) 9 70 46 55 00

Content of the study

Available languages

MARKET SUMMARY

1.1 Definition and presentation

Sushi represents the set of dishes of Japanese origin based on boiled rice combined with other ingredients, among the most widely used raw fish or vegetables.

Today the term symbolizes an entire culinary tradition that has expanded worldwide, but originally dates back to about 2000 years ago. Boiled rice was in fact used in Japan as a method of preserving fish, which was placed between layers of rice, originally the rice was not eaten, but over time became part of the dish.

There are several types of sushi:

Makis - roll-shaped sushi wrapped in seaweed;
Temakis - the preparation is similar to maki, in the form of a cone;
Nigiris - Raw fish slice on an oval rice ball.

Sushi is mainly served in restaurants, but with the growing popularity of this dish around the world, it is increasingly distributed in supermarkets as well as on delivery.

The global market is expanding rapidly, driven by the dynamism of Japanese restaurants in all regions of the world, led by Asia and North America.

The French market is one of the most mature markets in Europe, as sushi is one of the most popular fish dishes. While the market was showing very strong growth rates, it seems to be showing some signs of saturation as many restaurant and delivery chains had to slow down their activity. The market also has to cope with the increase in the prices of the fish that make up sushi (tuna, salmon and shrimp, etc.), which have been increasing in recent years, as production has not kept pace with the level of demand.

However, distribution in supermarkets, concentrated around a few players, seems to be doing rather well, with increasing penetration rates.

1.2 A dynamic global market, both inside and outside Japan

Sushi is strongly rooted in Japanese culture and this is strongly reflected in the income generated by sushi restaurants in Japan. Revenues were slightly impacted by the crisis between **** and ****, losing *% of their value (***). [***]
Revenue generated by sushi consumption Japan, ****-****, in trillions of yen CAGR ****-****: *.*% Source Anan-zaidan
In ****, there ...

1.3 The French market

Sushi sold in restaurants
The French market is the leading market in terms of sushi consumption in Europe with sales of around *** million euros . [***].
In ****, there were *,*** sushi restaurants in France. The majority of these (***) were then located in the Île-de-France region, i.e. around ****. [***]
Even if the market has experienced ...

What is in this market study?

What are the figures on the size and growth of the market?
What is driving the growth of the market and its evolution?
What are the latest trends in this market?
What is the positioning of companies in the value chain?
How do companies in the market differ from each other?
Access company mapping and profiles.
Data from several dozen databases
This market study is available online and in pdf format (38 p.)
Download an example
Consult our offers Consulting, Subscription, Press & Education.

Buy this market study 89€

Availability now

Buy a pack and get an immediate discount

Pack 5 études (-15%) - France

378€

5 études au prix de 75,6€HT par étude à choisir parmi nos 800 titres sur le catalogue France pendant 12 mois
Conservez -15% sur les études supplémentaires achetées
Choisissez le remboursement des crédits non consommés au terme des 12 mois (durée du pack)

Consultez les conditions du pack et de remboursement des crédits non consommés.

Inclus dans ce pack: This study (The sushi market - France) + 4 other studies of your choice

Buy the 5 Study Pack 378€