The wine cellar market - France

A wine cellar is a space dedicated to preserving and aging wine. It can be integrated into the home or be a freestanding structure, and is usually air-conditioned to maintain optimum temperature and humidity for the wine. Some wine cellars are equipped with shelving and racks to store bottles in an organized fashion, while others are simply empty spaces where bottles can be stacked. Most wine cellars are designed to be dark and quiet to protect the wine from light and noise, which can affect its quality over time. Wine cellars were invented in France by the EuroCave company, which marketed a "refrigerated wine cabinet" in 1975. thereare cellars for service, ageing, preservation and some with multi-temperature functionality, and the offer is segmented into wine cellars for the general public and wine cellars for professionals. Aging wine cellars last between 10 and 15 years, and are generally used to age wines for more than three years, with more advanced functionalities than aging and service cellars. The latter are often used by wine professionals, wine bars and restaurants to warm up wines to the ideal tasting temperature. The wine cellar market is growing worldwide, with a forecast CAGR of 3.4% over the period 2023-2032. This growth is mainly driven by the United States, which is the world's leading wine consumer ahead of France, accounting for 86% of market share in 2023. France's wine-growing tradition and high wine consumption make it a particularly well-equipped country, with 9% of households owning a wine cellar. La Sommelière is the main player in the French market, which is dominated by large groups specializing in wine cellars, such as Frio and Eurocave. on the one hand, and by household appliance specialists who have developed a wine cellar offer, such as Liebherr or Haier, on the other. The main trend in this market is innovation in connected wine cellars, which can remotely control temperature, automatically keep an inventory of bottles in the cellar, or notify the buyer when his or her bottles are ready for consumption. While wine cellars showed very encouraging growth up to 2021, they are now in decline, with sales down 11.5% in 2023, a drop far greater than the decline in large refrigeration appliances in the same year. This market downturn can be explained by rising electricity prices in recent years, as wine cellars are energy-hungry appliances, lower purchasing power in France and complications in French wine production.