MARKET OVERVIEW
1.1 Definition and presentation
The pistachio is a dry fruit produced by the pistachio tree, a shrub of Mediterranean climate. It takes the form of a greenish, sweet-tasting seed, housed in a shell that opens when ripe.
There are two main uses for the pistachio. It is consumed :
- salted and/or grilled as an aperitif
- sweetened, in pastry where it can be crushed, crushed, transformed into cream or flavouring
The world market for pistachios is dynamic. The global pistachio market was valued at USD 3,907.07 million in 2021 and is expected to reach USD 5,282.52 million by 2029, registering a CAGR of 3.7% during the forecast period of 2022-2029.
Consumed worldwide and very popular in the West, it originated in Iran. It is still widely cultivated there, but North America and especially the United States are the undisputed leaders in global pistachio production. In fact, it is hyper-polarized, with these two countries producing 70% (25% for Iran and 45% for the United States).
ANALYSIS OF THE DEMAND
MARKET STRUCTURE
ANALYSIS OF THE OFFER
REGULATION
POSITIONING OF THE ACTORS
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Reviews (5)
The chocolate and chocolate factory market - France
Publicado en 23/06/2022 by Helie Krotoff
OK
The market for sports nutrition supplements - France
Publicado en 31/01/2022 by Thibaut Reinhard - Biocanna Technologies SRL
We got the numbers we needed. Excellent study
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The Farm Animal Feed Market - France
Publicado en 09/01/2022 by Hugo Schott - Businesscoot
Note the recent but steady take-off of organic feed for farm animals, which is leading to a renewal of research and development in the sector
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The market for sports nutrition supplements - France
Publicado en 06/01/2022 by Amaury Wernert
The work of collection, data processing and the method to estimate the market still poorly known are very relevant. Interview with the market specialist on the impact of the Covid crisis very interesting
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The ready meal market - France
Publicado en 26/11/2020 by Lucie Piette - Cooperl
Good synthesis of the market with interesting figures
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