Agriculture, Food, Foodstuffs
As the leading industrial sector in France, the agri-food industry is one of the major sectors of our economy and must face many challenges. On the one hand, the ecological transition and the new demands of consumers, who are increasingly picky and concerned about their health. They are concerned about environmental issues and want to give more meaning to their purchases by favoring short circuits and organic products. On the other hand, the modernization of its industrial potential and the digital revolution, notably with AgriTech or Food Science.