The oilseed market - France
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Study Overview
Oilseeds are plants whose seeds and fruits (rich in fat) are used for human and animal food, but also for energy and industrial purposes. The oil is extracted by the process of trituration, an operation of crushing by friction. Among the main seeds used are rapeseed, sunflower, peanut, soybean, and sesame. The world oilseed market has shown solid growth in recent years. It benefits from the increase in world demand and the new consumption habits of emerging countries. Not only are oilseeds essential in animal and human food, but they are also increasingly used for industrial and energy purposes. Among the recent developments on the oilseed market in France, an unprecedented price surge has been observed since the beginning of the war in Ukraine. Grain and oilseed prices have risen very rapidly. Ukraine was among the top 5 grain exporters in the world before the conflict, and a key exporter of sunflower oil to the European Union.
Key takeaways
- Growth and sector challenges
- Demand analysis
- Market structure and organization
- Supply and pricing analysis
- Player segmentation
- Latest trends and innovations
Our methodology
Our method combines human expertise and a large corpus of sources, including exclusive and private data, for optimal understanding of the sector
Broad source base
- • National, international, and private databases
- • Professional press and polling institutes
- • Industry reports, company financial statements...
Exclusive data
- • Indexpresse sectoral database
- • Preferred Brands database
- • Expert interviews and proprietary indicators
Human expertise
- • Experienced research analysts
- • Know-how developed through 1500+ studies
- • In-depth and rigorous analysis
Visual and actionable reports
- • Graphic studies with synthetic structure
- • Downloadable data
- • Link to original sources
Sommaire
1. Market overview
- 1.1 Definition and scope of the study
- 1.2 Global market
- 1.3 National market
- 1.4 Foreign trade
- 1.5 Effects of the war in Ukraine on the market
2. Analysis of the demand
- 2.1 French oilseed consumption
- 2.2 Non-animal consumption
- 2.3 Dried oleaginous fruits
- 2.4 A new market share: organic consumption
3. Market structure
- 3.1 Geographical distribution of French production
- 3.2 The different production units
4. Analysis of the offer
- 4.1 Raw material prices
- 4.2 Product overview
- 4.3 Organic products, a French asset
5. Regulation
- 5.1 French regulations

The oilseed market - France
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