The citrus market in Italy

Every French person consumes around 25 kg of citrus fruit a year. Consumption is increasing in value by around 10% a year, but falling in volume by around 2-3%. French citrus production is around 88,000 tonnes, and its value fluctuates between 750 and 1300 million euros. However, France is a major importer of citrus fruits, sourcing mainly from Spain, but also from Italy and Portugal. The Low Countries are an important hub of European trade, especially for exotic fruits. Oranges dominate consumer preferences in France, followed by clementines, mandarins, tangerines and lemons. The organic citrus market has grown steadily, but growth has recently slowed Corsica appears to be a key region for French citrus, particularly for clementines and pomelos. Demand for citrus in France shows a clear seasonal pattern, with a significant peak of interest every December. Players in the French citrus market: Regions such as PACA and Corsica in France have established themselves as citrus hotspots, spe

The global market for jam, traditionally preferred as a breakfast food in Italian households, is experiencing strong external competition caused by the advent of substitute breakfast products. However, the market is failing to innovate due to a high degree of concentration, with the top three companies holding nearly 60 percent of the share in large-scale distribution channels. In fact, consumption has varied considerably in the others. Indeed, it is possible to note: A shift by consumers toward jams with reduced sugar content . A growing demand for organic options. Companies are trying to attract consumers through different packaging and consistent quality , emphasizing the healthy image of the product among Italian consumers, who increasingly appreciate organic and low-sugar alternatives the key players shaping the landscape of the Italian jam market As mentioned, the market is largely held by 3 companies. These industry leaders have managed to maintain their position by offering con

The certified food market covers products that have received official certification from the European Union or other bodies, such as Protected Designation of Origin (PDO), Protected Geographical Indication (PGI), Traditional Specialty Guaranteed (TSG) and other similar certifications. These designations are governed by specific regulations that