Turnover: 437.67 million EUR (2022)

Country: France

Founded in 1991, it is now a global leader in the foodservice industry with more than 3 million meals delivered every day. The company offers a range of customized solutions and innovative foodservice concepts in the education, healthcare and corporate sectors. A focus on sustainability and healthy food needs is at the heart of the company's daily operations.

News

Elior soars on the stock market after months of decline 27/07/2022

  • Elior gained 31% to 2.73 euros on Wednesday, on the announcement of renewed activity in the third quarter of the 2021/2022 financial year
  • The foodservice group's sales totaled 3.41 billion euros, up 22.9% year-on-year, of which 10.1% was due to strong sales momentum
YEAR BILLING
2021 €437.670.000
2020 €237.633.000
2019 €220.451.000

Financial Data

DUNS: NA

Legal Name: ELIOR ENTREPRISES

Address: 9 ALL DE L ARCHE 9-11, 92400 COURBEVOIE

Number of employees: Entre 5 000 et 9 999 salariés (2020)

Capital: 231 440 EUR


Financial Data:

Year 2021 2020 2019 2018 2017 2016 2015
Turnover 354 188 976 440 846 268 626 173 001 620 687 051 640 327 846 643 473 267 623 553 665
Gross margin (€) 264 687 788 300 589 628 415 644 724 410 924 606 422 904 470 425 096 284 418 622 969
EBITDA (€) -35 180 933 -21 798 601 1 213 052 -5 607 868 3 855 460 8 656 816 12 121 013
Operating profit (€) -47 842 501 -35 389 148 -12 699 718 -18 087 117 -7 040 314 -1 968 074 2 507 148
Net profit (€) -563 164 -103 058 232 -11 512 414 -11 321 544 3 396 733 6 970 028 13 162 843
Turnover growth rate (%) -19,7 -29,6 0,9 -3,1 -0,5 3,2 -
Ebitda margin rate (%) -9,9 -4,9 0,2 -0,9 0,6 1,3 1,9
Operating margin rate (%) -13,5 -8 -2 -2,9 -1,1 -0,3 0,4
Working Capital (turnover days) -68,3 -60,9 -27,5 -23,6 -13,6 -15,3 -18,7
Working Capital requirements (turnover days) -17,8 -19,9 -22,2 -16,9 -15,4 -10,5 -8,7
Net margin (%) -0,2 -23,4 -1,8 -1,8 0,5 1,1 2,1
Added value / Turnover (%) 47,9 45,8 45,3 45,6 47,2 47,8 48,5
Wages and social charges (€) 196 521 317 211 221 826 267 131 545 274 897 695 281 352 668 262 782 773 274 173 909
Salaries / Turnover (%) 55,5 47,9 42,7 44,3 43,9 40,8 44

Company Managers:

Position First Name Last Name Age Linkedin
Président, Administrateur Jean-Yves FONTAINE 62
Directeur général délégué Frédéric GALLIATH 58
Commissaire aux comptes suppléant Patrice MOROT 58

Studies mentioning this company

The collective catering market - Italy

Other companies mentioned:

  • Elior Ristorazione S.p.a
  • CIRFood (Cooperativa Italiana di Ristorazione)
  • CAMST (Cooperativa Albergo Mensa Spettacolo e Turismo)
  • Compass Group Italia
  • Sodexo France
  • Ladisa
  • Serenissima Ristorazione
  • Gruppo Pellegrini
  • Vivenda s.p.a
The industrial cleaning market - France

Other companies mentioned:

  • ISS Facility Services
  • Atalian Propreté et Services
  • ONET Groupe
  • GSF Groupe Services France
  • ISOR Inter Service Organisation
  • OMS Synergie Group
  • Elior Ristorazione S.p.a
  • Challancin Groupe
  • Karcher
  • Nilfisk
  • Dulevo (Groupe Fayat)
  • Lemonnier (APROLIS Groupe)
  • Hako
  • Mathieu (Groupe Fayat)
  • Nil Nettoyage
  • Kersia
  • Paredes Orapi
  • Inclusive Services - UNEA,
  • Clinitex
  • A-G-Net groupe A-G-Cryo
  • Orapi groupe
  • Agenor
The contract catering market - Belgium

Other companies mentioned:

  • Sodexo France
  • Aramark Belgique
  • API Restauration Belgique
  • Facilicom Group
  • Duo Catering
  • ISS Facility Services
  • Elior Ristorazione S.p.a
  • API Restauration
The collective catering market - Spain

Other companies mentioned:

  • Serunion
  • Eurest Compass
  • Grupo Mondragon (Auzo Lagun)
  • Mediterranea de Catering
  • Aramark Servicios de Catering
  • Elior Ristorazione S.p.a
  • Sodexo France
  • Catering Arcasa
  • Albie
  • Newrest
  • Restoria (Unigrains)
The reception and concierge services market - UK

Other companies mentioned:

  • Williams Lea Tag
  • Elior Ristorazione S.p.a
  • Lexington reception services
  • Bennett Hay
  • Rapport
  • CBRE LIMITED
  • MITIE Catering Services

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