Sidra Menéndez, SL

History and presentation

Sidra Menéndez specializes in the production of natural cider in Spain's Asturias region. The company makes a point of combining tradition and innovation, using artisanal techniques while incorporating the latest technological advances to guarantee the quality of its products.

The company is renowned for its rigorous selection of raw materials. Sidra Menéndez applies a strict quality control process to ensure the exclusive use of the best apple varieties, guaranteeing a cider of excellence.

Activity and products

Sidra Menéndez offers a varied range of natural ciders that meet consumer expectations and market requirements:

• Menéndez: Traditional natural cider.

• Val d'Ornon Sidra de Asturias: Produced under theSidra de Asturias protected designation.

• Menéndez Ecológica Sidra de Asturias: Ecological cider meeting organic standards.

• Llagar de Quintana: Another variety of natural cider, suitable for lovers of authentic flavors.

Innovation and commitment

Sidra Menéndez focuses oninnovation, continually investing in state-of-the-art facilities to optimize the manufacturing process and ensure efficient production that respects Sidrières traditions.

The company combines traditional methods with the latest technological advances, enabling it to constantly improve the quality of its ciders while preserving their natural character.

Conclusion

Sidra Menéndez is a benchmark in the Spanish cider sector, thanks in no small part to its commitment to quality, innovation and respect for Asturian traditions. Thanks to its rigorous apple selection and modern facilities, the company continues to evolve and satisfy lovers of natural cider.