Turnover: 4.464 million EUR (2020)

Country: France

Founded in 1992, it became Castel Foie Gras in 2004.

Its activity revolves around the packaging and sale of fattened duck products.

Castel Foie Grasse prides itself on offering a wide range of products made in the traditional way.

Financial Data

DUNS: 452185192

Legal Name: CASTEL FOIE GRAS

Address: 905 RTE DES PYRENEES , 40330 CASTEL-SARRAZIN

Number of employees: Entre 20 et 49 salariés (2020)

Capital: 165 000 EUR


Financial Data:

Year 2022 2021 2020 2019 2018 2017 2016 2015
Turnover - 4 506 961 4 464 859 4 349 520 3 687 918 3 799 070 4 458 630 4 152 710
Gross margin (€) - 1 907 810 1 881 102 1 880 727 1 642 957 1 229 578 - -
EBITDA (€) - 263 540 634 785 14 075 186 450 691 250 966 - -
Operating profit (€) - 95 139 478 299 109 243 336 937 161 876 - -
Net profit (€) 121 111 77 771 355 054 81 200 246 466 105 240 77 100 63 920
Turnover growth rate (%) - 0,9 2,7 17,9 -2,9 -14,8 - -
Ebitda margin rate (%) - 5,8 14,2 323,6 12,2 6,6 - -
Operating margin rate (%) - 2,1 10,7 2,5 9,1 4,3 - -
Working Capital (turnover days) - 21,2 18,2 -8,1 27,2 19,1 - -
Working Capital requirements (turnover days) - 32,6 35,4 -0,4 36 31,7 - -
Net margin (%) - 1,7 8 1,9 6,7 2,8 - -
Added value / Turnover (%) - 23,2 21,1 21,8 27,6 20 - -
Wages and social charges (€) - 725 577 724 644 674 725 526 675 457 674 - -
Salaries / Turnover (%) - 16,1 16,2 15,5 14,3 12 - -

Company Managers:

Position First Name Last Name Age Linkedin
Gérant Philippe Berges 56

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