Turnover: 43.3 million EUR (2021)
Founded in 1995 in Cecina, Livorno, Italy, by two partners, the company now has about 16 hectares of land and grows, processes and distributes: curly endive, endive scarola, sugar loaf, red radicchio, arugula, blond lettuce, red batavia, savoy cabbage, cereals, cauliflower and chard. The Magnolia location has 10 employees.
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