Summary

The global pizza market, with strong consumption in Western Europe and the United States, continues to grow with the German market reaching a value of €5.79 billion in 2019 and projected to grow to €6.19 billion by 2024, showing a compound annual growth rate (CAGR) of 1.69%. In Germany, the preference leans towards domestic brands like Vapiano and L'Osteria, although Domino's leads in sales. Frozen pizza is the fastest growing segment within the market, expected to reach €1.63 billion by 2024, reflecting a CAGR of 1.2%. The pizza delivery sector is gaining importance, fuelled by the proliferation of FoodTech startups such as HelloFresh and Delivery Hero. The market as a whole is becoming more competitive with companies like Domino's and Pizza Hut offering customizable options and startups innovating with alternatives like pizza-making robots. While full-service restaurants are experiencing a decrease in numbers, the market share of chained limited-service restaurants is rising. The German market demonstrates a nuanced demand with men consuming more pizza and a significant portion of young adults utilizing delivery services regularly. Regulations on food safety and composition such as the reduction of sugar, fat, and salt in prepared foods are influencing the market, which sees stringent compliance requirements, particularly in fast food franchises. In the broader context of fast food, pizza chains form a substantial part, with Pizza Hut and Vapiano growing their presence in Germany..### German Pizza Market Dynamics In the German pizza market, the traditional Italian dish has firmly rooted itself as a staple food item enjoyed across the nation. With its various consumption modes, whether it’s dined-in at restaurants, taken out, or enjoyed at home as frozen or chilled variants, pizza has become a flexible culinary choice for a wide demographic. Starting with the surge in frozen pizza sales, which stood at a value of roughly between €1.5 and €1.6 billion, the market is projected to experience continual growth. The German market leads in Europe with the highest per capita consumption of frozen food, crossing an impressive 46 kilograms annually. This frozen food segment includes a healthy turnover of around €14 to €15 billion, placing it in the spotlight for potential market expansion. Chilled pizza, on the other hand, holds a smaller portion of the market at about €71 million in sales. Though it is currently a smaller market compared to its frozen counterpart, chilled pizza sales are expected to see significant growth at a compound annual growth rate of over 5% leading up to 2024. This growth trajectory signifies increasing consumer interest in fresher, ready-to-eat options. Analyzing the service-based restaurant environments, full-service pizza outlets have been witnessing steady sales growth, with 2018 figures revealing a market valued at around €3 billion. This trend is expected to advance, with projected figures reaching approximately €3.3 billion in a few years. Additionally, limited-service or fast-food style establishments, where convenience and swift service are paramount, are also seeing an uptick in sales. These venues showcase a more rapid growth than full-service counterparts, partially driven by a boom in food delivery services. Regarding demand trends, the German predilection leans towards classic flavors. Salami pizza takes the lead, representing a significant one-third of all sales, closely trailed by the evergreen Margherita. The popularity of online food services, like Lieferando, is on the rise as demonstrated by consistent search interest growth. This growing affinity for digital food delivery platforms correlates with higher online pizza revenue across operators, indicative of rapidly changing consumer behaviors, particularly among younger demographics. Domino's and Pizza Hut, as dominant global franchises, have a noteworthy influence on the German market structure, with ample room for native brands like Vapiano and L'Osteria to capture a sizable share. Furthermore, the landscape is witnessing a considerable influx of innovative FoodTech startups, such as HelloFresh and Delivery Hero, contributing to the evolving ways in which.### Dominance and Competition Among Key Pizza Market Players in Germany When it comes to the pizza landscape in Germany, a few prominent names stand out as the market's main actors, shaping the competitive environment and influencing consumer choices. **Domino's Pizza** leads the charge with an impressive presence across the country. Known for its fast delivery services and an extensive range of pizza options, Domino's has resonated well with the German populace's love for convenience and variety. This American franchise has adapted its offerings to fit local tastes and preferences, contributing significantly to its success in the German market. Closely following Domino’s is **Vapiano**, a homegrown German brand that has carved a niche in the pizza sector with its unique fast-casual dining concept. Vapiano has set itself apart by offering freshly made-to-order pizzas in an upscale yet relaxed atmosphere. Their focus on quality ingredients and a modern dining experience reflects the evolving preferences of German consumers who increasingly prioritize freshness and ambiance alongside taste. Meanwhile, another German brand, **L'Osteria**, has made its mark with its inviting Italian-style bistros and generously sized pizzas. L'Osteria prides itself on its vibrant atmosphere and authentic recipes, capturing the hearts of those seeking the traditional Italian pizzeria feel. Their dedication to creating a memorable dining experience has made them a significant contender in the market, especially among patrons who value authenticity and a family-friendly environment. Not to be overlooked, **Pizza Hut** also operates within the German market. However, this globally recognized brand has faced challenges in firmly establishing itself in the face of strong competition from local favorites. Pizza Hut continues to strive for a larger share of the pizza market, offering their signature thick-crust pizzas and a variety of toppings to attract a broader customer base. As these chains navigate the dynamic pizza industry in Germany, customer preferences seem to lean towards local brands that offer a mix of innovation, authenticity, and an enjoyable dining ambiance. Amidst this battle of flavors and experiences, the market still has room for new entrants and the evolution of existing players, keeping the German pizza scene vibrant and diverse.
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  • Number of pages : 30 pages
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  • Last update : 16/07/2020
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Summary and extracts

1 Market summary

1.1 Definition and Introduction

The pizza stems from the Italian cuisine, and the modern pizza was invented in Naples. Pizza is made from bread dough and is topped with a range of ingredients (for example tomato sauce, cheese, olives, olive oil) whereby it is baked in an oven. Today, pizza is made and consumed all over the world.

Pizza’s main distribution channels include:

  • Commercial catering (restaurants, fast-food restaurant chains, sometimes as franchise).
  • Hypermarkets and Supermarkets
  • Limited- and full-service restaurants 

The pizza market in Germany is growing for all product segments. Although Domino's account for the largest market share in terms of sales, there is a strong preference to domestic brands such as Vapiano and L'Osteria. 

Increasingly, pizza delivery is becoming integral in German consumer's food habits, albeit at a modest rate in relation to the rest of the Western World. This is facilitated by a strong market for FoodTech startups with the likes of HelloFresh and Delivery Hero. Moreover, frozen pizza is expected to demonstrate the strongest growth of the pizza segments.

Finally, this study aims to analyze the entire scope of pizza and the means by which it can be consumed (fresh, chilled, and frozen).

1.2 A global market dominated by Western Europe and the United States

Global pizza consumption amounts to *** pizzas every second, or ***,*** tons of pizza eaten per year. The biggest consumers of pizzas in aggregate numbers are the Americans, followed by the French and Italians. [***]

Source: ****

In ****, the total value of pizza sales amounted to close to $*** billion. Western Europe accounts for around **% of ...

1.3 A strong domestic market

Pizza’s distribution channels and product offerings come in many forms ; for example, it can be consumed in restaurants, through takeaway, and also fresh or frozen. For this reason, we aggregate all these values from different sub-products of pizza which we obtain from Euromonitor in order to reach a total market ...

2 Demand analysis

2.1 Product analysis

In this section, we look at demand for pizza in four different channels: frozen pizza, chilled pizza, full-service restaurants, and limited-service restaurants. Together, these four comprises the aggregate pizza market.

Frozen Pizza

Source: ****

In ****, the frozen pizza sales value was €*.** billion, and is expected to increase to €*.** billion by ****. Between **** and ...

2.2 Demand Trends

What pizzas do Germans eat?

Source: ****

In ****, the most purchased pizza was salami, which represented a third of all sales. Moreover, Margherita was the second most popular type. In other words, every second pizza bought in Germany (***) accounted for a tenth of purchases each.

Online Food Services Catching Attention

Source: ****

The ...

3 Market structure

3.1 Market Overview

The "fast food" sector includes a very large number of actors, and there are many franchises offering pizzas, amongst them Domino's, Pizza Hut, Mamma Roma, Pizza Italia, and the Pizza Box.

In line with previous reasoning, pizza can be purchased at four points of sale: chilled and frozen pizza at retailers, ...

3.3 Distribution

Number of stores

Source: ****

Although pizza consumption is on the rise, and previous sections have demonstrated that sales are increasing, the number of full-service restaurants are decreasing, and are expected to continue doing so until ****. Moreover, both independent and chained full-service restaurants are set to follow this estimation. In ****, it is ...

4 Analysis of the offer

4.1 Production Overview

Products on the Market

Pizzeria restaurants often offer products prepared on site, with fresh products The cooking is carried out, sometimes in view of the customer, using a wood, gas or electric pizza oven. For large retail chains, frozen or refrigerated pizzas are among the products most sought after by consumers. ...

4.2 Price Analysis

Pizza Price Index

Source: ****

In ****, the consumer price index for pizza in Germany was **.*, from which it can be deduced that prices have fallen by around *.*% compared to ****. The consumer price index measures the average price development of goods and services purchased by private households for consumption purposes. This implies that ...

4.3 Supply Trends

A Wider Product Range

To accustom all consumer’s needs, pizza restaurants need to constantly update their product offering and introduce new products, such as vegetarian, bio, and allergy-friendly alternatives. This is crucial not only for pizza producers to compete amongst themselves, but also to avoid losing market share to other ...

4.4 Pizza in relation to fast food

Source: ****

In **** and ****, there are two pizza restaurants (***) in the top eight fast food restaurants in Germany when measured by share of units. Moreover, both Pizza Hut and Vapiano increased their market share between **** and ****. McDonald's dominates the amount of restaurants in Germany.

4.5 Les fast food de pizza

Fast food les plus populaires Allemagne, ****-****, % Source: ****

 En **** et ****, deux pizzerias (***). En outre, Pizza Hut et Vapiano ont tous deux augmenté leur part de marché entre **** et ****. McDonald's domine le nombre de restaurants en Allemagne.

5 Rules and regulations

5.1 Current Regulation

Regulation (***) No ***/**** from ****. In this framework, the European Parliament and the Council adopted laying down the general principles and requirements of food law in the General Food Law Regulation.

On a national level, pizza goes under the Lebensmittel-,Bedarfsgegenstände- und Futtermittelgesetzbuch (***), which covers food in Germany, and is mostly based ...

5.2 Regulation Trends

An article by DW reports the willingness of the SPD, the Social Democratic Party (***) to reduce the amount of sugar, fat, and salt in food produced industrially or in fast food restaurants.

Moreover, several legal formalities must be respected to open an independent pizzeria:

First of all, it is necessary to ...

List of charts

  • Pizza market value
  • Per capita pizza consumption
  • Valeur des ventes de pizza
  • Valeur des ventes de pizzas réfrigérées
  • Valeur des ventes de pizzas des restaurants à service limité
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Latest news

HelloFresh opens its first French distribution center in Essonne | HelloFresh opens a center in Essonne - 08/11/2023
  • HelloFresh is a German company that has strengthened its presence in France by opening its first assembly and order-picking site
  • The company has been present in France for three years
  • It has a customer base of 7.1 million and has forecast sales of 7.6 billion by 2022
  • In France, Ile-de-France accounts for a third of its orders
  • It has opened a 23,000-square-meter warehouse in Essonne 600 jobs for home meal delivery in France

Companies quoted in this study

This study contains a complete overview of the companies in the market, with the latest figures and news for each company. :

Pizza Hut Germany
Vapiano
L’Osteria
Lieferando (takeaway)
HelloFresh
Delivery Hero - Foodora
Dr Oetker

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