Content of the study
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MARKET SUMMARY
1.1 Presentation
Tableware refers to the arts associated with the kitchen and the decoration of the space dedicated to it . The tableware market is thus composed of many segments, including crockery, cutlery, kitchen utensils, table linen, small portable household appliances and decoration
In 2016 the tableware market represented 4.8 billion euros , cumulative production and distribution. After a decade of decline, the sector has recovered and is growing by 4% compared to 2014
Food supermarkets are the leading distributors of tableware and kitchenware. Specialists in tableware and cooking, on the other hand, are giving ground to franchise groups and networks
Department stores continue to perform well thanks to their top-of-the-range positioning . The home furnishings and decoration and equipment brands also continue to sell. Finally, brands such as La Redoute or 3 Suisses rely on a full web strategy to boost their sales
The Confederation of Table Arts of an association under the 1901 law that coordinates the activity of its members, the players in the tableware market.
DEMAND ANALYSIS
MARKET STRUCTURE
ANALYSIS OF THE OFFER
RULES AND REGULATIONS
POSITIONING OF THE ACTORS
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1 sector analyzed in 40 pages |
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Analysts
chargé d'études économiques, Xerfi
Hugo S.
Associate Consultant
Mathieu Luinaud
PhD Industrial transformations
Robin C.
Analyst
Pierre D.
Ross Alumni Club France
Arnaud W.
Analyste de marché chez Businesscoot
Amaury de Balincourt
Consultant
Pierrick C.
Project Finance Analyst, Consulting
Maelle V.
Etudiante en Double-Diplôme Ingénieur-Manager Centrale
Héloise Fruchard
EDHEC
Imane E.
Auditeur
Vincent D.
Eva-Garance T.
Market Research Analyst
Michela G.
Market Research Analyst @Businesscoot
Azelie P.
Market Research Analyst @Businesscoot
Cantiane G.
Consultant
Jules D.
Alexia V.
Emil Ohlsson
Anna O.
Gabriel S.
