The Industrial Bakery Market | France

Industrial bakery refers to the bread and pastries industry.

According to LSA Conso,the industrial bakery market in France grew +3.4% to 1.57 billion euros in 2012, in hypermarkets and supermarkets.

The industrial bakery market remains dominated by major BVP manufacturers and sandwich chains, leaving little room for new entrants.

The industrial bakery market seems to be in full concentration, in order to create large groups that are competitive on a European scale.

The main challenge for the industrial bakery market remains the stability and sustainability of its supply of raw materials, in a context of strong price fluctuations.

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Market Research: The Industrial Bakery Market | France

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Our business reports worldwide

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Mondelez International

  • Country : United States
  • Turnover : 37,8 Md$ e, 2013
  • Position : Leader mondial

Leader mondial du snacking.

Yildiz

  • Country : Turkey
  • Turnover : 12,5 Md€ en 2013
  • Position : Leader mondial

Numéro 3 mondial des biscuits, après le rachat du britannique United Biscuits en novembre 2014.

Pasquier

  • Country : France
  • Turnover : 639 M€ en 2014
  • Position : Leader national

Leader français dans le secteur de la viennoiserie et premier producteur français de brioches avec 40% de parts de marché.

Limagrain

  • Country : France
  • Turnover : 1,97 Md€ en 2014
  • Position : Leader national

1er boulanger-pâtissier industriel français.

Lotus Bakeries

  • Country : Belgium
  • Turnover : 332 M€ en 2013
  • Position : Challenger

Leader sur le marché du speculoos en Belgique.

Galapagos

  • Country : France
  • Turnover : 240 M€
  • Position : Challenger

Groupe spécialisé dans la biscuiterie et la pâtisserie industrielle

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