Turnover: 8.5 million EUR (2019)

Country: France

  • Family business founded in 1921
  • A long family tradition of snail preparation.
  • Production site located in Haut Doubs (Franche Comté, France).
  • A pioneer in the marketing of prepared frozen snails in the 1970s and refrigerated snails in the 1990s.
  • Today, the plant processes 45 million snails a year, mainly "wild" snails collected in healthy, natural environments.
  • Subsidiary in the Czech Republic.

Financial Data

DUNS: 632820478

Legal Name: ROMANZINI

Address: 26 FG D ARLIN , 25560 LA RIVIERE-DRUGEON

Number of employees: Entre 20 et 49 salariés (2020)

Capital: 200 000 EUR


Financial Data:

Year 2019 2018 2017 2016 2015
Turnover 8 497 031 - - 7 043 040 6 765 740
Gross margin (€) 4 578 014 - - - -
EBITDA (€) 1 027 334 - - - -
Operating profit (€) 760 140 - - - -
Net profit (€) 602 239 726 775 286 333 395 635 140 960
Turnover growth rate (%) 8,5 - - 4,1 -
Ebitda margin rate (%) 12,1 - - - -
Operating margin rate (%) 8,9 - - - -
Working Capital (turnover days) 71,8 - - - -
Working Capital requirements (turnover days) 76,2 - - - -
Net margin (%) 7,1 - - - -
Added value / Turnover (%) 31,9 - - - -
Wages and social charges (€) 1 530 749 - - - -
Salaries / Turnover (%) 18 - - - -

Company Managers:

Position First Name Last Name Age Linkedin
Président Olivier ROMANZINI 61
Directeur général Corinne ROMANZINI 63

Studies mentioning this company

The snail and heliciculture market - France

Other companies mentioned:

  • Bourgogne Escargots
  • Croque Bourgogne
  • Française de Gastronomie
  • ESCAL
  • GrandJean Escargots
  • Romanzini
  • Sabarot-Wassner

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