Turnover: ()
Country: Italy
Maison Bertolin is a charcuterie factory located in the Aosta Valley.
Founded in 1957 by Guido Bertolin, the village's first butcher's shop is now a benchmark for Valle d'Aosta gastronomy.
the company offers a wide range of products, including Lard d'Arnad AOP, Mocetta, Coppa au génevrier, FranBon, Boudin, as well as pork, beef, horse, mixed and game charcuterie.
> Besoin de plus d'information sur cette entreprise (SWOT, PESTEL, son marché) ? Demandez à SectorGPT (gratuit)
Sector-GPT est la première IA dédiée aux informations sectorielles.